Hach Titralab AT1000 Series Potentiometric Titrators
Hach Titralab AT1000 titrators automate routine potentiometric titrations such as alkalinity, chloride, hardness and chlorine in water, food and industrial labs. Four models offer one or two burettes and up to two peristaltic pumps, with ready-made application packs so methods run from the first day.
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Product details
Hach Titralab AT1000 Series Potentiometric Titrators
Overview
The Titralab AT1000 series is a compact family of automatic titrators for laboratories that run the same titrations every day. Instead of writing methods from scratch, you load a Hach application pack for the test you need, such as alkalinity, chloride, hardness or chlorine, and the titrator is ready to work.
The four models differ in how much they can automate. The AT1102 has one burette. The AT1112 and AT1122 add one or two peristaltic pumps for automatic reagent addition, and the AT1222 has two burettes and two pumps for applications that need two titrants. All models measure pH/mV, conductivity and temperature, and support potentiometric, amperometric and colorimetric methods.
Results are stored on the instrument and exported to a USB flash drive as CSV files that open in Excel, which keeps reporting simple. Tell CSI Labshop which parameters you titrate and your sample types, and we will recommend the right model and application pack and send a quotation.
Specifications
| Models | AT1102 (1 burette), AT1112 (1 burette, 1 pump), AT1122 (1 burette, 2 pumps), AT1222 (2 burettes, 2 pumps) |
|---|---|
| Burette volumes | 2.5, 5, 10 or 25 mL (ISO 8655-3) |
| Burette resolution | 20,000 motor steps with micro-stepping |
| Measurement | pH/mV, conductivity, temperature |
| Resolution | ±0.1 mV / ±0.001 pH; ±0.3 °C |
| Display | 5.7-inch colour graphic display |
| Connections | 2 electrode ports, 2 USB, serial, Ethernet |
| Data | Last 100 samples stored; CSV export to USB |
| Sample stand | Integrated, magnetic stirring, beakers up to 250 mL |
| Power | 100–240 VAC, 50/60 Hz |
Typical applications
Alkalinity, hardness and chloride in drinking and process water; free and total chlorine; acidity and salt in food; routine QC titrations in chemical and industrial laboratories.
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